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Stella Artois | Nick Liu of DaiLo | Table Turners, Ep 3

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Just like grandma used to make: Nick Liu of DaiLo | Table Turners, Ep 3.

Take a seat at DaiLo, chef Nick Liu’s Toronto restaurant serving family recipes from the Chinese ‘peasant’ food that characterised his childhood. Nick’s family focus doesn’t end with his menu.

Every customer who sits down at his table becomes a part of the family, so get comfortable and join the DaiLo dynasty in the latest episode of Table Turners.

🍽️ Create Nick’s Hakka brown wontons and find out how to make your plating pop on the Stella Artois Instagram page: https://www.instagram.com/stellaartois/

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Just like grandma used to make: Nick Liu of DaiLo | Table Turners, Ep 3

At a time when everything is ‘unprecedented’, what’s left for us to look forward to? Dinner. Our new series, Table Turners, celebrates the cooks bringing people together for the world’s most memorable dining experiences.

Client: Stella Artois